Food Menu

Delicious homemade cuisine

STARTERS & SNACKS

Six Poole Rock Oysters £13.95/£2.60 each
Served with lemon wedges and Tabasco sauce

Fish Soup £7.95
Home-made to our own recipe, served with crusty bread

King Prawns in Garlic £9.95
Whole king prawns cooked in garlic, served with crusty bread

Gambas Pil Pil £9.95
Peeled Prawns roasted with chillies in oil & butter, served with crusty bread

Salt & Chilli Squid £7.95
Pan fried squid dusted with flour seasoned with salt and chilli, or if you prefer pan fried with garlic.

Cornish Sardines £8.50
Pan fried, served with salad garnish and brown bread

Soft Herring Roes £7.95
Pan fried with a touch of garlic, served on hot buttered toast with salad garnish and lemon wedge

Moules Mariniere £9.95 / £15.95
Always fresh and sourced from the best available. Cooked with white wine, garlic, onions and fresh cream and served with crusty bread.

Shell-on Prawns £13.95 / £8.50
A full pint or a half pint jug of sustainable North Atlantic prawns served with marie rose sauce, wholemeal bread and salad garnish

Seafood Chowder £8.95
Homemade to our own recipe, served with crusty bread

Boquerones £6.95
Anchovies marinated with garlic, served with crusty bread

Garlic Button Mushrooms £6.95
Served with crusty bread

SALADS

Hand Picked Dressed Crab £19.95

Fresh dressed crab on a bed of mixed salad, served with mayo and brown bread

MAINS

Home-made Fish Pie £13.95
A mixture of fish in our own special sauce topped with creamed potatoes & melted cheese, served with crusty bread

Smoked Haddock Pot £14.95
Natural smoked haddock poached in milk and topped with a creamy leek, cheese & wholegrain mustard sauce, sliced tomato, scallop potatoes and finished under the grill with melted cheese, served with crusty bread

Poole Arms Seafood Casserole £18.95
Our version of the French classic Bouillabaisse, Fish and shellfish stew with a Mediterranean influence, served with crusty bread

Cajun Style Cat Fish £14.95
Fillets of Catfish (pangasius) dusted in cajun spices and pan fried, served with coriander and lemon couscous and salad. If you would like it extra hot just ask

Smoked Haddock Fillet £17.95
Fresh locally sourced natural smoked haddock served on a bed of seasonal greens, topped with a free-range poached egg and a side of new potatoes

Pan Fried Sea Bass Fillets £20.95
With a lime, chilli & ginger butter served on a bed of crushed new potatoes

Fresh Fish Of The Day
Please see our chalkboards for our catch of the day. Everything is cooked to order please let us know if you would like anything cooked differently than described.

SIDE ORDERS

Side Salad £3.50
Mixed Salad leaves, tomato, cucumber, onion, carrot and mixed peppers with our homemade dressing

Portion of New Potatoes £3.50
Seasonal new potatoes with butter

Portion of Vegetables £3.50
Fresh seasonal vegetables

Bread & Butter £1.50
Demi 125g Barra Gallega, handmade and baked on the premises